Baking Management Magazine RecipientsGreatLists # 59857,306 TOTAL USA RECIPIENTS Recipients of BAKING MANAGEMENT magazine (controlled monthly), published by Penton Publishing for wholesale bakers, volume producers of breads, cakes, cookies, pasta, pizza, cereal and more. Editorial content focuses on new developments and techniques, ingredients, plant operations and technologies. Click here to see the complete datacard Click here to return to the list of Retailers |