Foodservice Director Magazine RecipientsGreatLists # 298645,039 TOTAL USA RECIPIENTS Recipients of FOODSERVICE DIRECTOR magazine (controlled monthly), published by VNU Busines Publications for foodservice professionals in hospitals, nursing homes, colleges, schools, business and industry, transportation, recreational & correctional facilities and military installations. Editorial content contains articles discussing nutrition, trends, food, new food products, equipment, kitchen know-how, industry research, beverages, food service computers, sanitation and branding. See list # 5782 for email addresses. Click here to see the complete datacard Click here to return to the list of Restaurants & Food Services |